A Restaurant Just Created the World’s Fanciest and Most Expensive Meatball
Apparently, March 9th is National Meatball Day. And a restaurant in New York City called Davio’s Northern Italian Steakhouse is celebrating by selling the world’s FANCIEST and most EXPENSIVE meatball….
NEW YORK, NY – OCTOBER 14: A view of the meatballs being prepared during The Meatball Shop Master Class hosted by Daniel Holzman at Institute of Culinary Education on October 14, 2017 in New York City. (Photo by Astrid Stawiarz/Getty Images for NYCWFF)
(Photo by Astrid Stawiarz/Getty Images for NYCWFF)Apparently, March 9th is National Meatball Day. And a restaurant in New York City called Davio's Northern Italian Steakhouse is celebrating by selling the world's FANCIEST and most EXPENSIVE meatball.
The meatball is made with Wagyu beef, truffle cheese, foie gras, truffles, and it has a creamy champagne sauce on top. It also comes with a nice glass of wine.
How much will it set you back? $100. For one meatball.
